Miami Spice

Our menu showcases the finest dry-aged American steaks from artisan producers and Japanese-certified Wagyu, prepared with masterful technique and presented with theatrical flair.
Each dish is crafted to awaken your senses, complemented by our dynamic beverage program featuring contemporary interpretations of classic cocktails, an extensive wine list, and a curated whiskey collection.
From the first bite to the last, every moment at Papi Steak is designed to be unforgettable—where classic elegance meets bold, contemporary flavors in Miami’s most vibrant atmosphere.

Quintessa Wine Dinner

Our menu showcases the finest dry-aged American steaks from artisan producers and Japanese-certified Wagyu, prepared with masterful technique and presented with theatrical flair.
Each dish is crafted to awaken your senses, complemented by our dynamic beverage program featuring contemporary interpretations of classic cocktails, an extensive wine list, and a curated whiskey collection.
From the first bite to the last, every moment at Papi Steak is designed to be unforgettable—where classic elegance meets bold, contemporary flavors in Miami’s most vibrant atmosphere.

Upcoming Experiences

Thanksgiving Roast

An intimate 8-course tasting menu prepared tableside by our Executive Chef, showcasing rare cuts and innovative techniques.

Race week 2025

An intimate 8-course tasting menu prepared tableside by our Executive Chef, showcasing rare cuts and innovative techniques.

Mothers Day

An intimate 8-course tasting menu prepared tableside by our Executive Chef, showcasing rare cuts and innovative techniques.

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An intimate 8-course tasting menu prepared tableside by our Executive Chef, showcasing rare cuts and innovative techniques.