• Menu

  • Dinner
  • Cocktails
  • Desserts

Starters

Cold & Salads

HAMACHI CRUDO* | $34

citrus ponzu, crispy shallot, sesame

YELLOWFIN TUNA* | $28

sesame miso, avocado

JUMBO SHRIMP | $36

cocktail sauce, dijonnaise

WAGYU CARPACCIO* | $42

truffle aioli, portuguese olive oil

LITTLE GEM CAESAR | $27

egg, rye crouton, parmesan frico

PAPI'S CHOPPED | $28

iceberg, salami, provolone, chickpea, pepperoncini, sherry vinaigrette

WEDGE | $28

bacon lardon, maytag blue cheese, heirloom tomato, pickled shallot

SHELLFISH PLATEAU* | $290

siberian caviar, king crab, maine lobster, jumbo shrimp, tuna tartare, hamachi tartare

Steak & Eggs* | $95

steak tartare, caviar, truffle aioli, lemon, toasted brioche

Hot

WAGYU PASTRAMI | $88

cornichon, housemade mustards

LATKES | $18

crème fraîche, house made apple sauce, chive

JUMBO LUMP CRAB CAKE | $44

mustard beurre blanc, pickled radish

BAKED CLAMS | $44

champagne herb butter, lemon

GRILLED TIGER PRAWNS | $78

garlic butter, chive

GLAZED BACON | $22

hot honey, pickled chili

GRILLED BONE MARROW | $29

diane brandy, sourdough

Caviar Service

GOLD IMPERIAL OSETRA CAVIAR

4oz 1000 | 8oz 2000 | 1lb 3000

OSETRA CAVIAR SELECTION

siberian 90 | royal 150 | imperial 250

Seafood

DOVER SOLE | $96

brown butter, lemon, crispy caper, parsley

RED GROUPER | $62

artichoke, tomato, basil

GRILLED BRANZINO | $68

roasted tomato, radish, salsa verde

BROILED ALASKAN KING CRAB | $195

butter, lemon

KING CRAB STUFFED FLORIDA LOBSTER TAIL | $155

garlic butter, togarashi

Steaks & Chops

USDA Prime

FILET MIGNON | $69

8oz

CREEKSTONE FARM BONELESS RIBEYE | $92

14oz

PRIME PORTERHOUSE | $255

48oz

DRY AGED KANSAS CITY STRIP | $98

16oz

Australian Wagyu

SKIRT STEAK | $89

10oz

PEPPERCORN CRUSTED NY STRIP | $145

14oz, bordelaise

STONE AXE AA8-9+ PORTERHOUSE | $425

32oz

STONE AXE AA8-9+ BONELESS NY STRIP | $275

18oz

Featured Items

AMERICAN WAGYU CALOTTE DE BOEUF | $195

12oz

JAPANESE A5 WAGYU, MIYAZAKI NY STRIP | $295

6oz

PAPI STEAK, GLATT KOSHER TOMAHAWK | $275

32 oz, papi's secret sauce; *served medium

THE BEEF CASE PUREBRED AA8-9+ AUSTRALIAN WAGYU TOMAHAWK | $1000

55oz; *served medium

Accompaniments

GRILLED MAINE LOBSTER TAIL | $48

KING CRAB OSCAR | $28

CIPOLLINI ONIONS | $12

TRUFFLE BUTTER | $10

BÉARNAISE | $5

AU POIVRE | $5

CHIMICHURRI | $5

MAYTAG BLUE CHEESE CRUST | $9

Other Meats

KOSHER CHICKEN SCHNITZEL | $48

tomato, citrus aioli

1/2 RACK OF LAMB | $85

bordelaise, rosemary

TRUFFLE KOSHER CHICKEN | $105

rosemary potato, black truffle jus

Sides

WHIPPED POTATO | $18

crème fraîche, chive

GRILLED ASPARAGUS | $19

fine herbs, evoo

CREAMED SPINACH | $18

black kale, crispy garlic

TRUFFLE CORN | $32

idiazabal cheese, black truffle

MAC & CHEESE | $19

gruyère, mornay

SAUTÉED MUSHROOMS | $19

lemon, chive

TRUFFLE FRIES | $24

truffle aioli

LOBSTER MAC & CHEESE | $48

gruyère, mornay

MONOP POTATO | $95

siberian caviar, crème fraîche

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. An 20% service charge will be added to your check.

Cocktails

M. Monroe | $20

the botanist gin, pineapple, yellow chartreuse, basil, lime, angostura bitters

A. Hepburn | $20

bombay sapphire gin, dolin blanc vermouth, passionfruit

The Gatsby | $20

tito's vodka, jalapeño, pineapple, passionfruit, lemon, black pepper

Koko Chanel | $20

tanqueray 10 gin, lillet blanc, strawberry, coconut & rose buds cordial, lemon, prosecco

Papi Mule | $20

grey goose vodka, genepy des alpes, lime, lavender, ginger

Frank Sinatra | $20

blueberry infused woodinville whiskey, velvet falernum, lemon, angostura

Dirty Rotten Scoundrels | $20

remy martin 1738, montenegro, dom benedictine, maraschino cherry

Spicy Margarita | $20

818 reposado tequila, dos hombres mezcal, chinola passion fruit, mango, habanero, lime

Don Draper | $20

brother's bond bourbon, liquor 43, barrel aged bitters

Summer in Mykonos | $20

JAJA reposado tequila, greek lightning, st germain, lemon

Wake Me Up | $20

casa del sol blanco tequila, kahlúa, owen's nitro espresso

The Bonnie | $34

belvedere vodka, lychee, peach, othello ceci lambrusco

Dos Hombres Mezcal Old Fashioned | $22

dos hombres mezcal, woodford reserve bourbon, lemon, mole bitters

Wagyu Pastrami Old Fashioned | $44

suntory toki, pastrami spice, apple

Mr. Hemingway | $20

sonrisa gold rum, luxardo maraschino, grapefruit, lime

Non-Alcoholic

Elixir De Alma | $12

almave blue agave spirit, lychee, cucumber, lime, spicy bitters

Desserts

Cheesecake | $19

mixed berries, macadamia nut

Papi's Chocolate Cake | $29

dulcey crémeux, chocolate pearls

Creme Brulee | $22

cassis caviar

Spiced Rum Cake | $20

buttermilk sorbet, pineapple toffee sauce

Trio of Ice Cream Sorbet | $15

chef's selection

Louis XIII Baked Alaska | $1000

vanilla, chocolate, strawberry

Reservations