Iconic
High-Energy
Steakhouse Redefined
Papi Steak reimagines the steakhouse experience where fine dining collides with the thrill of celebration. Created by David “Papi” Einhorn and David Grutman, it blends vintage charm with bold, modern energy for a night that feels both intimate and electric.
Every evening is filled with anticipation. Velvet booths, immersive decor, and a sense of the unexpected set the stage each night. From champagne spectacles to signature tomahawk presentations, dinner becomes theater and every guest has a seat to the show.
Two locations. One unmistakable experience.
Our Philosophy
Quality First
We source only the finest ingredients from trusted suppliers around the globe. Every cut of beef is hand-selected and aged to perfection in our climate-controlled facilities.
Culinary Innovation
While honoring traditional steakhouse classics, our chefs continuously innovate to create memorable dishes that surprise and engage our guests with unexpected flavor and excitement.
Exceptional Service
Our team is trained to anticipate your needs and provide services that exceed expectations. We believe that hospitality is an art form that requires passion, energy, and attention to detail.